[new] tradition?
Last year for New Year's Eve (as in five days ago) we hopefully started a new New Year's Eve tradition. At a loss as to what food to make for New Year's Eve that would appeal to everyone AND work for my inability to chew most days due to Trigeminal Neuralgia, I finally thought of something that might fit the bill: dips. We had spinach artichoke dip, Jere's dip, buffalo chicken dip, chili cheese dip, and mascarpone fruit dip, along with accompanying fruit, chips, etc. It was well received, fun, and I loved that most of the dips could be made beforehand.
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